Menu
Carrer de les Garrigues, 15, Ciutat Vella, 46001 València
+34 676 871 440
OPENING HOURS
Monday, 10:00 – 18:00 h
Tuesday, 10:00 – 18:00 h
Wednesday, 10:00 – 18:00 h
Thursday, 10:00 – 00:00 h
Friday, 10:00 – 00:00 h
Saturday, 10:00 – 00:00 h
Sunday – closed
Gilda with anchovy and piparra (11) – 2,00€ per one
Cured salmon with tartar sauce and avocado cream (7)(10)(11) – 11,00€
Smoked Sardine. (7)(11) – 3,50€ per one
Ensaladilla Sailor whit tuna (7)(11) – 7,00€
Patatas bravas with mayochiplote (7) – 6,50€ per unit
Croquette of baby squid and garlic in its ink, with black garlic all i oli (6)(7)(8)(9) – 3,00€ per one
Croquette of pear and gorgonzola cheese (6)(7)(8) – 3,00€ per one
Ham croquette (6)(7)(8)(9) – 3,00€ per one
The Fake fish&chips Sailor whit tartar sauce (7)(10) – 11,00€
Classic fried dogfish with lemon and cumin (6)(11) – 11,00€
Mussels in green curry sauce (9)(14) – 9,00€
Sailor gazpacho with razor clams, cockles, mussels and ventresca. (6)(9) – 8,00€
Sailor cookie with red pepper and roasted eggplant and cured cod (6)(11) – 4,00€
Fartón with octopus salpicón, with lime mayonnaise and alfalfa sprouts (6)(7)(9) – 4,50€
Valencian tomato with tuna belly and salted fish (7)(11) – 18,00€
Cured cod salad with orange, candied cherry tomato, nuts with honey and mustard vinaigrette (5)(10)(11) – 12,00€
Scallops in smoke oil, diced apple, pine nuts, all i oli dots, dill leaves (6)(7)(9) – 18,00€
Red shrimp with seafood sauce, shrimp salt, vegetable brunoise (4) – 24,00€
Grilled squid in two textur (5)(9) – 21,00€
Grilled octopus with smoked mashed potatoes (8)(11) – 28,00€
Seasonal beach fish on a bed of vegetables sautéed in butter (11) – 25,00 €
Marmitako of emperor in tomato and bell pepper sauce with stewed potatoes (11) – 16,00 €
Cod on a bed of rataouille (11) – 16,00 €
Turbot with potato crosti (11) – 19,00 €
Tiramisu cup (5)(6)(7)(8) – 6,50€
White brownie with pistachio ice cream (5)(6)(7)(8) – 6,50€
Chocolate brownie with marandina sorbet (5)(6)(7)(7)(8) – 6,50€
Cream cheese with fruits of the forest sorbet (5)(6)(7)(8) – 7,00€
Champagne & CavasMoët & Chandon – Champagne. Alcohol content 12% – 75 €
Veuve Clicquot – Champagne. Alcohol content 12% – 89 €
Cava Sutra Brut – P.D.O. Cava. Varietal: 80% Macabeo 20% Chardonnay. Alcohol content 12% – 24 €
Cava Sutra Rosé – P.D.O. Cava. Varietal: 90% Macabeo 10% Chardonnay. Alcohol content 11,5% – 21 €
Pasión Brut – Cava. Varietal: 50% Chardonnay, 30% Macabeo and 20% Xarel.lo. Alcohol content 11.5% – 21 €
White wines:
Fuenteseca – D.O. Utiel-Requena with Macabeo-Sauvignon Blanca grape varietal, organic wine 2022. Alcohol content 12% – Glass 3 €
Casa de luz – D.O. Rueda with Verdejo grape varietal 2022. Alcohol content 13% – Glass 3,5 €
Verdil Arráez – D.O. Valencia. Type of grape: Verdil 100% Alcohol content 11,5% – 19 €
DeMuerte – D.O. Yecla. Varietal: Monastrell 80%, Syrah 10%, Petit Verdot 10%. Alcohol content 14,5% – 16 €
Minius Godello – D.O. Monterrei. Type of grape: Godello 100%. Alcohol content 13% – 18 €
La Madriguera – D.O. Valencia. Type of grape: Merseguera 100%. Alcohol content 12,5% – Glass 3 €
Casagrande – D.O. Utiel-Requena. Grape type: Chardonnay. Alcohol content 13% – Glass 3 €
Rosé wines:
Bobal rosa – D.O. Utiel Requena with bobal grape varieties. Alcohol content 12% – 18 €
Montecillo rosé (Osborne) – D.O. Rioja with Tempranillo grape varieties 2021. Alcohol content 13% – 16 €
DeMuerte Rosé – D.O. Yecla. Type of grape: Monastrell y Syra. Alcohol content 12,5% – 16 €
Red wines:
Fuenteseca – D.O. Utiel-Requena with bobal grape varieties, organic wine 2022. Alcohol content 12% – Glass 3 €
La Madriguera – D.O. Valencia. Grape type: Monastrell 100%. Alcoholic graduation 12,5% – Glass 3 €
Parcela 0 – D.O. Valencia. It is a Crianza red wine of 18 months. Varietal: 40% Garnacha, 40% Monastrell, 15% Cabernet, 10% Arcos, 5% Forcayat. Alcohol content 14,5% – 30 €
Arcos – D.O. Valencia. Varietal: 100% Arcos de Miguel. Alcoholic graduation 13,5% – 27 €
Lagares – D.O. Valencia. Varietal: 60% Monastrell 40% Cabernet. Alcohol content 14% – 24 €
Malavida Limited Edition – D.O. Valencia. Red Oak 8 months. Varietal: 50% Monastrell, 50% Garnacha Tintorera.
Alcoholic graduation 15% – 21 €
DeMuerte Classic – D.O. Yecla. Matured 9 months in French oak barrels. Varietal: Monastrell y Syrah. Alcohol content 14,5% – 19 €
DeMuerte Gold – D.O. Yecla. Matured 12 months in French oak barrels. Varietal: Monastrell y Syrah. Alcohol content 14,5% – 23 €
(1) lupines, (2) celery, (3) peanuts, (4) crustaceans, (5) tree nuts, (6) gluten, (7) eggs, (8) dairy, (9) mollusks, (10) mustard, (11) fish, (12) sesame, (13) soybeans, (14) sulfites.
